01of 52AND THE WIENER IS …Victor ProtasioPEOPLE Food partnered with the editors ofFood & Wineto find the best hot dogs across in every state and Washington, D.C. Click through to find what our tasters deemed the most delicious dog near you.
01of 52
AND THE WIENER IS …
Victor Protasio
PEOPLE Food partnered with the editors ofFood & Wineto find the best hot dogs across in every state and Washington, D.C. Click through to find what our tasters deemed the most delicious dog near you.
02of 52ALABAMADew Drop Inn1808 Old Shell Rd, MobileOpened in 1924, the restaurant offers an Upside Down Dog: sauerkraut, chili, mustard and ketchup slathered in a bun with a wiener placed on top.
02of 52
ALABAMA
Dew Drop Inn
1808 Old Shell Rd, Mobile
Opened in 1924, the restaurant offers an Upside Down Dog: sauerkraut, chili, mustard and ketchup slathered in a bun with a wiener placed on top.
03of 52ALASKAInternational House of Hotdogs415 L St, AnchorageA specialty rarely found outside the state, the reindeer Polish sausage in the McKinley Dog is dressed with sautéed onions and their secret chipotle crème.
03of 52
ALASKA
International House of Hotdogs
415 L St, Anchorage
A specialty rarely found outside the state, the reindeer Polish sausage in the McKinley Dog is dressed with sautéed onions and their secret chipotle crème.
04of 52ARIZONAEl Guero CaneloMultiple LocationsThe Sonoran—which received the James Beard Foundation’s America’s Classics award this year—boasts a sweet Mexican roll filled with a bacon-wrapped dog, pinto beans, tomatoes, grilled onions, and a fiery jalapeño sauce.
04of 52
ARIZONA
El Guero Canelo
Multiple Locations
The Sonoran—which received the James Beard Foundation’s America’s Classics award this year—boasts a sweet Mexican roll filled with a bacon-wrapped dog, pinto beans, tomatoes, grilled onions, and a fiery jalapeño sauce.
05of 52ARKANSASThe Original Scoop Dog5508 J.F.K. Blvd, North Little RockCity-inspired offerings—like the Kansas City Dog with sauerkraut and Swiss cheese—are the perfect start to a meal that ends with frozen custard.
05of 52
ARKANSAS
The Original Scoop Dog
5508 J.F.K. Blvd, North Little Rock
City-inspired offerings—like the Kansas City Dog with sauerkraut and Swiss cheese—are the perfect start to a meal that ends with frozen custard.
06of 52CALIFORNIAPink’s709 N La Brea Ave, Los AngelesWhat began as a family hot-dog cart in 1939 has become an institution: There’s everything from a classic Chili Cheese Dog to the Emeril Lagasse “Bam” Dog with mustard, onions, cheese, jalapeños, bacon and slaw.
06of 52
CALIFORNIA
Pink’s
709 N La Brea Ave, Los Angeles
What began as a family hot-dog cart in 1939 has become an institution: There’s everything from a classic Chili Cheese Dog to the Emeril Lagasse “Bam” Dog with mustard, onions, cheese, jalapeños, bacon and slaw.
07of 52COLORADOBiker Jim’s2148 Larimer St, DenverA former repo man, owner Jim Pittenger has created a hot-dog haven with custom cuts and locally sourced ingredients. Try the Elk Jalapeño Cheddar or Rattlesnake-and-Pheasant Frank.
07of 52
COLORADO
Biker Jim’s
2148 Larimer St, Denver
A former repo man, owner Jim Pittenger has created a hot-dog haven with custom cuts and locally sourced ingredients. Try the Elk Jalapeño Cheddar or Rattlesnake-and-Pheasant Frank.
08of 52CONNECTICUTBlackie’s Hot Dog Stand2200 Waterbury Rd, CheshireTheir Connecticut-style sausages—quick-fried in hot oil until blistered and crisp—can be topped with Blackie’s famous spicy, pickle-free relish.
08of 52
CONNECTICUT
Blackie’s Hot Dog Stand
2200 Waterbury Rd, Cheshire
Their Connecticut-style sausages—quick-fried in hot oil until blistered and crisp—can be topped with Blackie’s famous spicy, pickle-free relish.
09of 52DELAWAREJohnnie’s Dog House3401 Concord Pike, WilmingtonThe Delaware Destroyer consists of two plump sausages piled into a 6-in. hoagie roll and smothered in creamy mac and cheese, chili, grilled onions and hot sauce.
09of 52
DELAWARE
Johnnie’s Dog House
3401 Concord Pike, Wilmington
The Delaware Destroyer consists of two plump sausages piled into a 6-in. hoagie roll and smothered in creamy mac and cheese, chili, grilled onions and hot sauce.
10of 52FLORIDAHot Dog Heaven5355 E Colonial Dr, OrlandoA Windy City native, owner Mike Feld makes an authentic Chicago Dog with tomatoes, mustard, onions, bright green relish and a celery salt made in his hometown.
10of 52
FLORIDA
Hot Dog Heaven
5355 E Colonial Dr, Orlando
A Windy City native, owner Mike Feld makes an authentic Chicago Dog with tomatoes, mustard, onions, bright green relish and a celery salt made in his hometown.
11of 52
GEORGIA
Mike’s Hot Dogs
5948 Roswell Rd, Sandy Springs
12of 52HAWAIIPuka Dog2360 Kiahuna Plantation Dr, KoloaThe fresh buns here are baked with a hole, or Puka, in the center before the sausage goes in with a secret garlic-lemon sauce, one of six tropical relishes and Aunt Lilikoi’s passion fruit mustard.
12of 52
HAWAII
Puka Dog
2360 Kiahuna Plantation Dr, Koloa
The fresh buns here are baked with a hole, or Puka, in the center before the sausage goes in with a secret garlic-lemon sauce, one of six tropical relishes and Aunt Lilikoi’s passion fruit mustard.
13of 52IDAHOFranko’s Dog House2700 E Seltice Way #6, Post FallsThe family-owned business prides itself on seasonal specialties like elk and buffalo dogs. Or pick the Huckleberry Hound topped with huckleberry chipotle, mozzarella and bell pepper.
13of 52
IDAHO
Franko’s Dog House
2700 E Seltice Way #6, Post Falls
The family-owned business prides itself on seasonal specialties like elk and buffalo dogs. Or pick the Huckleberry Hound topped with huckleberry chipotle, mozzarella and bell pepper.
14of 52ILLINOISGene & Jude’s2720 N River Rd, River GroveConsider these slender sausages the minimalist’s take on the Chicago Dog, dressed with mustard, relish, chopped onion and sport peppers…and a fistful of french fries. Insider tip: Don’t ask for ketchup.
14of 52
ILLINOIS
Gene & Jude’s
2720 N River Rd, River Grove
Consider these slender sausages the minimalist’s take on the Chicago Dog, dressed with mustard, relish, chopped onion and sport peppers…and a fistful of french fries. Insider tip: Don’t ask for ketchup.
15of 52INDIANAFort Wayne’s Famous Coney Island Wiener Stand131 W Main St, Fort WayneKnown for its Original Coney Island Hot Dog, with mustard, onions and homemade Coney sauce, this spot still opens at 8 a.m., a time once set to accommodate overnight shift workers on their way home.
15of 52
INDIANA
Fort Wayne’s Famous Coney Island Wiener Stand
131 W Main St, Fort Wayne
Known for its Original Coney Island Hot Dog, with mustard, onions and homemade Coney sauce, this spot still opens at 8 a.m., a time once set to accommodate overnight shift workers on their way home.
16of 52IOWABob’s Drive Inn5th Ave SW, Le MarsThe locally made Wimmer’s franks snap when you bite into them. The joint’s famous Bob Dog comes topped with tavern loose meats (a.k.a. seasoned ground beef).
16of 52
IOWA
Bob’s Drive Inn
5th Ave SW, Le Mars
The locally made Wimmer’s franks snap when you bite into them. The joint’s famous Bob Dog comes topped with tavern loose meats (a.k.a. seasoned ground beef).
17of 52KANSASFritz’s Meats & Superior Sausage10326 State Line Rd, LeawoodPeople flock to the oldest smokehouse in Kansas City for the family’s gourmet beef sausages that date back to Fritz Plapp, a master sausagemaker from Germany.
17of 52
KANSAS
Fritz’s Meats & Superior Sausage
10326 State Line Rd, Leawood
People flock to the oldest smokehouse in Kansas City for the family’s gourmet beef sausages that date back to Fritz Plapp, a master sausagemaker from Germany.
18of 52KENTUCKYRed Top Gourmet Hotdogs1127 Logan Street, LouisvilleThis popular food truck will be opening a brick-and-mortar spot soon to serve more of its grass-fed beef hot dogs and homemade sausages.
18of 52
KENTUCKY
Red Top Gourmet Hotdogs
1127 Logan Street, Louisville
This popular food truck will be opening a brick-and-mortar spot soon to serve more of its grass-fed beef hot dogs and homemade sausages.
19of 52LOUISIANADat DogMultiple New Orleans LocationsOne of the fan favorites at this spot—which began as a 475-square-foot shack—is a secret menu item known as the Duck Special: duck sausage with blackberry sauce, barbecue sauce, yellow mustard, and bacon.
19of 52
LOUISIANA
Dat Dog
Multiple New Orleans Locations
One of the fan favorites at this spot—which began as a 475-square-foot shack—is a secret menu item known as the Duck Special: duck sausage with blackberry sauce, barbecue sauce, yellow mustard, and bacon.
20of 52MAINESimone’s Hot Dog Stand99 Chestnut St, LewistonThe poppy-bright Red Snapper pork franks are not to be missed at this family business that has been standing on its original location on Chestnut Street since 1908.
20of 52
MAINE
Simone’s Hot Dog Stand
99 Chestnut St, Lewiston
The poppy-bright Red Snapper pork franks are not to be missed at this family business that has been standing on its original location on Chestnut Street since 1908.
21of 52MARYLANDG&A3802 Eastern Ave, BaltimoreThe sausages are cooked in the front window for everyone to see, and locals keep coming back for the Coney Island Dog topped with a special sauce of ground beef, chili powder, celery salt and secret spices.
21of 52
MARYLAND
G&A
3802 Eastern Ave, Baltimore
The sausages are cooked in the front window for everyone to see, and locals keep coming back for the Coney Island Dog topped with a special sauce of ground beef, chili powder, celery salt and secret spices.
22of 52MASSACHUSETTSLarry Joe’s New England Fire Pit30-A Cape Rd, MendonThe dogs are grilled over a hickory flame, but it’s the superspicy Caribbean-style Fire Dog—a beef sausage made with crushed red peppers—that sets taste buds ablaze.
22of 52
MASSACHUSETTS
Larry Joe’s New England Fire Pit
30-A Cape Rd, Mendon
The dogs are grilled over a hickory flame, but it’s the superspicy Caribbean-style Fire Dog—a beef sausage made with crushed red peppers—that sets taste buds ablaze.
23of 52MICHIGANLafayette Coney Island118 W Lafayette Blvd, DetroitLocals stay loyal to this cash-only spot’s vintage interior and classic order of the Coney Dog with chili fries.
23of 52
MICHIGAN
Lafayette Coney Island
118 W Lafayette Blvd, Detroit
Locals stay loyal to this cash-only spot’s vintage interior and classic order of the Coney Dog with chili fries.
24of 52MINNESOTAKyatchiMultiple LocationsA Japanese twist on a traditional hot dog, the umami-rich Yakisoba is a Limousin beef frank covered with stir-fried soba noodles, onions, red ginger and Kewpie mayo and served with potato salad.
24of 52
MINNESOTA
Kyatchi
A Japanese twist on a traditional hot dog, the umami-rich Yakisoba is a Limousin beef frank covered with stir-fried soba noodles, onions, red ginger and Kewpie mayo and served with potato salad.
25of 52MISSISSIPPIWard’sMultiple LocationsThe go-to combo at this local fast-food chain is a chili dog with onions and mustard alongside a frosty house root beer.
25of 52
MISSISSIPPI
Ward’s
The go-to combo at this local fast-food chain is a chili dog with onions and mustard alongside a frosty house root beer.
26of 52MISSOURISteve’s Hot DogsTwo St. Louis LocationsA former musician, Steve Ewing once fed folks from a food cart after his shows. Today he has two hot-dog shops where you can get franks with his fabulous macaroni and cheese scooped right on top.
26of 52
MISSOURI
Steve’s Hot Dogs
Two St. Louis Locations
A former musician, Steve Ewing once fed folks from a food cart after his shows. Today he has two hot-dog shops where you can get franks with his fabulous macaroni and cheese scooped right on top.
27of 52MONTANAMr. Hot Dogs1806 Cobban St, ButteSet in a mining town, this spot with a retro vibe serves 100 percent Montana beef sausages. Their popular Butte Dog is dressed with bacon, blue cheese, onion, mozzarella and tangy steak sauce.
27of 52
MONTANA
Mr. Hot Dogs
1806 Cobban St, Butte
Set in a mining town, this spot with a retro vibe serves 100 percent Montana beef sausages. Their popular Butte Dog is dressed with bacon, blue cheese, onion, mozzarella and tangy steak sauce.
28of 52NEBRASKAFly Dogz3111 O St Suite D, LincolnTry the CinnaDog (chili, cheese, onions, jalapeños and sour cream on a sweet cinnamon roll) or FlyDog (with cream cheese, cheese sauce and jalapeños).
28of 52
NEBRASKA
Fly Dogz
3111 O St Suite D, Lincoln
Try the CinnaDog (chili, cheese, onions, jalapeños and sour cream on a sweet cinnamon roll) or FlyDog (with cream cheese, cheese sauce and jalapeños).
29of 52NEVADABuldogi’s2291 S Fort Apache Rd, Las VegasAt this Korean-fusion joint the Gang Nam Dog is made with roasted pork belly, pickled cucumber, nori flakes, sesame seeds, green onions and Korean chili sauce—and can be ordered with a fried egg on top.
29of 52
NEVADA
Buldogi’s
2291 S Fort Apache Rd, Las Vegas
At this Korean-fusion joint the Gang Nam Dog is made with roasted pork belly, pickled cucumber, nori flakes, sesame seeds, green onions and Korean chili sauce—and can be ordered with a fried egg on top.
30of 52NEW HAMPSHIREGilley’s PM Lunch175 Fleet St, PortsmouthLate-night revelers hit this original box-car diner for its cheap, hearty franks—like the Kraut Dog—and poutine fries.
30of 52
NEW HAMPSHIRE
Gilley’s PM Lunch
175 Fleet St, Portsmouth
Late-night revelers hit this original box-car diner for its cheap, hearty franks—like the Kraut Dog—and poutine fries.
31of 52NEW JERSEYRutt’s Hut417 River Rd, CliftonThe sausages are deep-fried, which causes the casings to crack and split—hence the nickname “Rippers”—before being topped with their neon-green, house-made relish of cabbage, carrots, onions and mustard.
31of 52
NEW JERSEY
Rutt’s Hut
417 River Rd, Clifton
The sausages are deep-fried, which causes the casings to crack and split—hence the nickname “Rippers”—before being topped with their neon-green, house-made relish of cabbage, carrots, onions and mustard.
32of 52NEW MEXICODog House Drive In1216 Central Ave NW, AlbuquerqueThis no-frills spot on Route 66 serves Footlong Chili Dogs (served with green or red chili), tater tots and a killer Frito pie.
32of 52
NEW MEXICO
Dog House Drive In
1216 Central Ave NW, Albuquerque
This no-frills spot on Route 66 serves Footlong Chili Dogs (served with green or red chili), tater tots and a killer Frito pie.
33of 52NEW YORKNoMad Bar10 W 28th St, New YorkOf course luxury hot dogs are a thing in Manhattan. Star chef Daniel Humm’s Humm Dog is a $16 deep-fried beef dog wrapped in bacon and topped with black-truffle mayonnaise, Gruyère cheese and a crunchy celery relish.
33of 52
NEW YORK
NoMad Bar
10 W 28th St, New York
Of course luxury hot dogs are a thing in Manhattan. Star chef Daniel Humm’s Humm Dog is a $16 deep-fried beef dog wrapped in bacon and topped with black-truffle mayonnaise, Gruyère cheese and a crunchy celery relish.
34of 52NORTH CAROLINAJ.S. Pulliam Barbecue4400 Old Walkertown Rd, Winston-SalemThere are no seats in this tiny shack that’s been around since 1910, but the Chili and Slaw Dog with a toasted buttered bun and supercreamy coleslaw makes up for it.
34of 52
NORTH CAROLINA
J.S. Pulliam Barbecue
4400 Old Walkertown Rd, Winston-Salem
There are no seats in this tiny shack that’s been around since 1910, but the Chili and Slaw Dog with a toasted buttered bun and supercreamy coleslaw makes up for it.
35of 52NORTH DAKOTADogMahal Doghaus305 N Washington St, Grand ForksHot dogs meet vinyl and comics at this eclectic mash-up where you can browse vintage records before or after you bite into a Green Party Dog with guacamole, green chili and salsa verde.
35of 52
NORTH DAKOTA
DogMahal Doghaus
305 N Washington St, Grand Forks
Hot dogs meet vinyl and comics at this eclectic mash-up where you can browse vintage records before or after you bite into a Green Party Dog with guacamole, green chili and salsa verde.
36of 52OHIODirty Frank’s248 S 4th St, ColumbusWith more than 20 toppings—from brisket to Sriracha cream cheese—there is something for everyone, even vegetarians who can opt for soy-free veggie dogs.
36of 52
OHIO
Dirty Frank’s
248 S 4th St, Columbus
With more than 20 toppings—from brisket to Sriracha cream cheese—there is something for everyone, even vegetarians who can opt for soy-free veggie dogs.
37of 52OKLAHOMAConey Island Hot Weiner Shop107 N Boulder Ave, TulsaFor those in the know, the order is three Coney Dogs (chili, onions, shredded cheese) plus a dusting of cayenne pepper—but you have to ask for it.
37of 52
OKLAHOMA
Coney Island Hot Weiner Shop
107 N Boulder Ave, Tulsa
For those in the know, the order is three Coney Dogs (chili, onions, shredded cheese) plus a dusting of cayenne pepper—but you have to ask for it.
38of 52OREGONBeez Neez Gourmet SausagesMobile Food Truck in PortlandOf the many options at this hot-dog cart—kosher beef, Louisiana hot link, bratwurst, seitan vegan—it’s the Alaskan Reindeer Sausage that gets the biggest raves.
38of 52
OREGON
Beez Neez Gourmet Sausages
Mobile Food Truck in Portland
Of the many options at this hot-dog cart—kosher beef, Louisiana hot link, bratwurst, seitan vegan—it’s the Alaskan Reindeer Sausage that gets the biggest raves.
39of 52PENNSYLVANIAOriginal Hot Dog Shop3901 Forbes Ave, PittsburghAt this family-run eatery, Original Dogs go best with mountains of award-winning french fries (200 in a small order) and more than 400 types of beer.
39of 52
PENNSYLVANIA
Original Hot Dog Shop
3901 Forbes Ave, Pittsburgh
At this family-run eatery, Original Dogs go best with mountains of award-winning french fries (200 in a small order) and more than 400 types of beer.
40of 52RHODE ISLANDOlneyville New York System18 Plainfield St, ProvidenceThey call them Hot Wieners, and the only way to order them is “all the way,” with meat sauce, mustard and onions—and a coffee milk (that’s milk with coffee syrup, a Rhode Island treat) on the side.
40of 52
RHODE ISLAND
Olneyville New York System
18 Plainfield St, Providence
They call them Hot Wieners, and the only way to order them is “all the way,” with meat sauce, mustard and onions—and a coffee milk (that’s milk with coffee syrup, a Rhode Island treat) on the side.
41of 52SOUTH CAROLINAEdmund’s Oast Brewing Company1505 King St Ext, CharlestonKick back on the patio and try the Homemade Hot Dog with chili, slaw and mustard—along with one of a dozen house beers on tap—at this 20,000-sq.-ft. brewery.
41of 52
SOUTH CAROLINA
Edmund’s Oast Brewing Company
1505 King St Ext, Charleston
Kick back on the patio and try the Homemade Hot Dog with chili, slaw and mustard—along with one of a dozen house beers on tap—at this 20,000-sq.-ft. brewery.
42of 52SOUTH DAKOTAHungry Dog422 S Sanborn Blvd, MitchellThe Philly Dog cheesesteak-frankfurter is an epic combo with fresh-shaved rib eye, sautéed onions and peppers—and Cheez Whiz.
42of 52
SOUTH DAKOTA
Hungry Dog
422 S Sanborn Blvd, Mitchell
The Philly Dog cheesesteak-frankfurter is an epic combo with fresh-shaved rib eye, sautéed onions and peppers—and Cheez Whiz.
43of 52TENNESSEEI Dream of Weenie113 S 11th St, NashvilleThe Pimento Cheese Weenie is as fun as the spot itself, which boasts a vintage VW van that’s been converted into a food trailer. And there’s plenty of Tennessee chow-chow on hand.
43of 52
TENNESSEE
I Dream of Weenie
113 S 11th St, Nashville
The Pimento Cheese Weenie is as fun as the spot itself, which boasts a vintage VW van that’s been converted into a food trailer. And there’s plenty of Tennessee chow-chow on hand.
44of 52TEXASFrank407 Colorado St, AustinBeer and cocktails are paired with an artisan wiener menu that includes house-made specialties like the Jackalope: a smoked antelope, rabbit and pork sausage with bun choices from a pretzel roll to a tortilla wrap.
44of 52
TEXAS
Frank
407 Colorado St, Austin
Beer and cocktails are paired with an artisan wiener menu that includes house-made specialties like the Jackalope: a smoked antelope, rabbit and pork sausage with bun choices from a pretzel roll to a tortilla wrap.
45of 52UTAHJ. DawgsMultiple LocationsThis mini chain keeps fans coming back for its simple and customizable dogs. Start with a Polish Link and add toppings to your heart’s content—but always get the special sauce.
45of 52
UTAH
J. Dawgs
This mini chain keeps fans coming back for its simple and customizable dogs. Start with a Polish Link and add toppings to your heart’s content—but always get the special sauce.
46of 52VERMONTHandy’s Lunch74 Maple St, BurlingtonAt this local landmark, belly up to a classic lunch counter for its famous Texas Dog topped with yellow mustard, homemade chili and chopped red onions.
46of 52
VERMONT
Handy’s Lunch
74 Maple St, Burlington
At this local landmark, belly up to a classic lunch counter for its famous Texas Dog topped with yellow mustard, homemade chili and chopped red onions.
47of 52VIRGINIADip Dog2035 Lee Hwy, MarionThere’s nothing like the sweet crunchiness of a Dip Dog—lightly battered, deep-fried, dipped in special mustard and served on a stick. Just don’t call it a corn dog.
47of 52
VIRGINIA
Dip Dog
2035 Lee Hwy, Marion
There’s nothing like the sweet crunchiness of a Dip Dog—lightly battered, deep-fried, dipped in special mustard and served on a stick. Just don’t call it a corn dog.
48of 52WASHINGTONMonster DogsMultiple Seattle LocationsWith carts all over the city, you’re never too far from a Seattle-style grilled frank dressed with a healthy squirt of cream cheese and grilled onions.
48of 52
WASHINGTON
Monster Dogs
Multiple Seattle Locations
With carts all over the city, you’re never too far from a Seattle-style grilled frank dressed with a healthy squirt of cream cheese and grilled onions.
49of 52WASHINGTON, D.C.Ben’s Chili BowlMultiple LocationsLocated in a former silent-movie theater, this spot’s main draw is the Spicy Half Smoke, a beef and smoked-pork sausage served in a warm steamed bun and topped with mustard, onions and a spicy homemade chili sauce.
49of 52
WASHINGTON, D.C.
Ben’s Chili Bowl
Located in a former silent-movie theater, this spot’s main draw is the Spicy Half Smoke, a beef and smoked-pork sausage served in a warm steamed bun and topped with mustard, onions and a spicy homemade chili sauce.
50of 52WEST VIRGINIAHillbilly Hot Dogs6951 Ohio River Rd, LesageThe kitschy menu features wiener combos like the Pineapplelachian with barbecue sauce, country ham, shredded cheese and crushed pineapple pieces.
50of 52
WEST VIRGINIA
Hillbilly Hot Dogs
6951 Ohio River Rd, Lesage
The kitschy menu features wiener combos like the Pineapplelachian with barbecue sauce, country ham, shredded cheese and crushed pineapple pieces.
51of 52WISCONSINVanguard2659 S. Kinnickinnic Avenue, MilwaukeeTo elevate the region’s beer-and-brat tradition, the owners created a hipster sausage bar with craft beer, cocktails and a menu that ranges from the basic to the exotic—like the Thai Breaker, a pork sausage with lemongrass, ginger and cilantro topped with peanut sauce, carrots and lettuce.
51of 52
WISCONSIN
Vanguard
2659 S. Kinnickinnic Avenue, Milwaukee
To elevate the region’s beer-and-brat tradition, the owners created a hipster sausage bar with craft beer, cocktails and a menu that ranges from the basic to the exotic—like the Thai Breaker, a pork sausage with lemongrass, ginger and cilantro topped with peanut sauce, carrots and lettuce.
52of 52
WYOMING
Weenie Wrangler
1740 Fleischli Pkwy, Cheyenne
source: people.com
