Here’s Which Thanksgiving Foods You Can Bring on a Plane

Boarding an plane withfoodcan be tricky business — especially during theholidays . Wondering whichThanksgiving dishespass draft with airport officials ? Here ’s a summing up of feast items that can be pack inside your carry - on or checked bag . ( To see the full tilt of edible commodity you’re able to wreak on a planer , visit the Transportation Security Administration’swebsite . )

Pumpkin Pie

you may checkpiesin your luggage , or take them on the airplane as a carry - on . If you do check apumpkin pieor other dessert , Condé Nast Travelerrecommends enfold it in credit card , placing it inside a sturdy cardboard box , and swaddling the corner in a blanket or house of cards wrap . If you ’re tot up it by hand , verify the packaging is sturdy enough to survive security checkpoint , overhead bins , and additional TSA viewing .

Cranberry Sauce and Gravy

The TSA ’s distinctive rule for liquids also give toThanksgiving saucesand banquet . You ’ll have to checkcranberry sauce , gravy , press , and jellies if they ’re store inside a receptacle that ’s larger than 3.4 ounce . you may bring them on the planer in your carry - on if they ’re transfer in a 3.4 - ounce container and placed inside a seal , clear , quart - sized zip - top bag ( just like your shampoo ) .

Turkeys and Turduckens

Turkeys , turduckens , and other poultry , whether fresh or frozen , are allow for for both carry - on and tick off bag , so long as they are pack in a maximum of five pounding ironic ice and the ice chest or transportation box does n’t exceed your airline business ’s carry - on size tolerance . If the meat is compact in regular glass , it must be completelyfrozenas it go through security .

Wine

As with other liquors , check allwine bottlesexceeding 3.4 ounces . According to Vine Pair , you canprevent potential disastersby salt away bottles in a hard suitcase , lining the interior with balmy clothing , and wrapping the bottles in even more article of clothing before tucking them inside the travelling bag ’s middle .

Green Beans, Brussels Sprouts, and Sweet Potatoes

you may land your favoriteThanksgiving side dishhome with you . Fresh vegetablescan go in either your carry - on or checked bag . There are some location - free-base restriction to be cognisant of , though : As of November 2024 , passengers flying from Hawaii , Puerto Rico , and the U.S. Virgin Islands to the continental U.S. ca n’t bring most new garden truck on a plane .

Cornbread and Dinner Rolls

All types of bread are allowed on woodworking plane , so go in front and stuff your bags with as many extra dinner party rolls or pieces of cornbread as you’re able to grab .

Leftover Sandwiches

Speaking of clams , go in the lead grow yourThanksgiving leftoversinto asandwichfor the route ( or in this case , skies ) . you’re able to take a whole sandwich feast in your checked bag , or put one in your carry - on to deplete during the flight of steps .

Unsure about extra food items ? Ask the TSA by sending a exposure to@AskTSA , contacting the agency viaFacebook Messenger , or visiting TSA.gov and using the “ What can I bring ? ” search function .

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